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Earthy sautéed mushrooms and creamy Swiss cheese melted between crispy rye bread slices. A vegetarian-friendly comfort classic.

A refreshing pasta salad combining cheese tortellini with basil pesto, cherry tomatoes, and baby spinach for an easy Italian-inspired dish.

Crispy chicken, fresh lettuce, and tangy honey-mustard dressing wrapped in soft tortillas for a satisfying meal.

Tender massaged kale tossed in creamy garlic-Parmesan dressing with crunchy toasted breadcrumbs. Vegetarian and ready in 20 minutes.

Vibrant Tex-Mex skillet with spiced chicken, bell peppers, and pasta in creamy cheese sauce. Serves 4 in 40 minutes.

Zesty chopped salad combining spicy buffalo chicken, crisp vegetables, and creamy blue cheese in under 30 minutes.

Baked chicken breasts with a creamy spinach and artichoke topping made from Greek yogurt and cheese.

Tender chicken tossed with pasta in a vibrant tomato-basil sauce. A quick and flavorful Italian main dish perfect for any weeknight.

A decadent twist on classic grilled cheese with sweet caramelized leeks and creamy Havarti, perfectly melted between golden buttery bread.